Dining
Sidhartha Restaurant
Pure vegetarian, multi-cuisine dining in our restaurant area — Indian thalis, Continental favourites and Chinese classics, cooked fresh for guests and walk-ins alike.
About the Kitchen
Home-style vegetarian cooking, no shortcuts
Since the hotel opened its doors in 1986, Sidhartha Restaurant has served travellers from every corner of the world with a simple promise: fresh, purely vegetarian food, made to order. Whether it's a North Indian thali after a day at the Taj, a bowl of noodles, or a quiet breakfast before sunrise viewing, the kitchen keeps it consistent, hygienic and reasonably priced.
All meals are served in our restaurant area, just steps from your room, and room service is available daily from 7 AM to 10 PM if you'd rather eat in.
The Menu
Multi-cuisine, entirely vegetarian
A sampling of what's regularly on the table — full menu available in-house.
Menu items and prices are subject to seasonal availability. Please ask our staff for the current printed menu and rates.